World Food Day also highlights critical issues such as unequal food access, injustice in food supply chains, and food waste. In societies facing food-related challenges, justice in resource and food distribution is a fundamental principle that must be upheld.
Through World Food Day, we are reminded that food is not only about filling our stomachs but also about creating well-being, preserving the environment, and supporting economic growth. As we celebrate World Food Day, let us collectively commit to creating a world free from hunger, full of food security, and respectful of the principles of justice in achieving this goal.Every small step we take can help transform the world into a better and more sustainable place.
